Podcast | Arm & Hammer Animal and Food Production
Arm & Hammer Animal and Food Production
Sam Wildman

Advancing Sustainability: A #ScienceHearted Discussion with Sam Wildman

General
Posted June 28, 2023 by Sam Wildman, Senior Program Officer for the World Wildlife Fund

Lauren Brey

Advancing Sustainability: A #ScienceHearted Discussion with Lauren Brey

General
Posted June 14, 2023 by Lauren Brey, Managing Director of Farmers for Sustainable Food

Matt Farrell

Advancing Sustainability: A #ScienceHearted Discussion with Matt Farrell

General
Posted April 26, 2023 by Matt Farrell, CEO of Church & Dwight

Chris Noble

Advancing Sustainability: A #ScienceHearted Discussion with Chris Noble

General
Posted April 19, 2023 by Chris Noble, Vice President at Noblehurst Farms

Ashley McDonald

Advancing Sustainability: A #ScienceHearted Discussion with Ashley McDonald

General
Posted April 13, 2023 by Ashley McDonald, Assistant Vice President of Sustainability at National Pork Board

Lara Moody

Advancing Sustainability: A #ScienceHearted Discussion with Lara Moody

General
Posted April 03, 2023 by Lara Moody, Executive Director of IFEEDER

Ben Towns

Charting the #ScienceHearted Sustainability Journey

General
Posted March 28, 2023 by Ben Towns, Global Business Director

Mueez Ahmad

A #ScienceHearted Approach to Antibiotic Reduction in Poultry

Poultry
Posted March 14, 2023 by Dr. Mueez Ahmad, Poultry Technical Services Manager

Mike Motta

Unlocking the Power of Bacillus in Dairy Bedding

Dairy
Posted March 03, 2023 by Mike Motta, National Business Development Manager

Monty Miller

What is culture? Part Two

General
Posted February 08, 2023 by Dr. Monty Miller, owner of the organizational consulting practice International Performance Solutions, and Pagel’s Ponderosa Dairy, a Wisconsin family-owned dairy farm

Monty Scott

What is culture? Part One

General
Posted February 03, 2023 by Dr. Monty Miller, owner of the organizational consulting practice International Performance Solutions, and Dr. Scott Druker, General Manager

Jesse Thompson

Controlling Pathogens in Recycled Manure Solids with Bacillus.

Dairy
Posted December 01, 2022 by Jesse Thompson, Manager of Ruminant Product Development

Scott Druker

Strengthening Global Food Security

General
Posted October 03, 2022 by Dr. Scott Druker, General Manager of Arm & Hammer Animal and Food Production

Steve Larsen

Combating Salmonella in Breaded and Stuffed Raw Chicken Products.

Food Safety
Posted September 16, 2022 by Dr. Steve Larsen, Senior Technical Services Manager

Discover the power of a bacillus-based feed additive for dairy cows

Dairy
Posted September 02, 2022 by Dr. Ben Saylor, Dairy Technical Services Manager

Ruby Wu

Improving Milk Yield and Revenue

Dairy
Posted August 19, 2022 by Dr. Ruby Wu, Ruminant Technical Services Manager

Xandra Smith

Unlocking Opportunities at The ScienceHearted Center

General
Posted August 05, 2022 by Dr. Xandra Smith, Director of Research and Innovation

Dr. Ben Saylor and Dr. Sangita Jalukar

Non-Antibiotic Solutions for Health & Productivity

General
Posted July 22, 2022 by Dr. Sangita Jalukar, Senior Technical Services Manager & Dr. Ben Saylor, Dairy Technical Services Manager

Joel Pankowski

Navigating New Regulations on Over-the-Counter Antibiotics

General
Posted July 08, 2022 by Dr. Joel Pankowski, Senior Dairy Technical Services Manager

Frank Mitloehner

Communicating Sustainability in Agriculture

General
Posted June 24, 2022 by Frank Mitloehner, professor and director of CLEAR at UC Davis

Mueez Ahmad

Mitigating the Risk of Avian Influenza

Poultry
Posted April 29, 2022 by Dr. Mueez Ahmad, Poultry Technical Services Manager

Kelley Wamsley

Increasing Efficiency in Poultry Production Systems

Poultry
Posted March 25, 2022 by Dr. Kelley Wamsley, Associate Professor of Poultry Nutrition at Mississippi State University

Xandra Smith

Developing Resilient Immune Systems in Poultry

Poultry
Posted March 11, 2022 by Dr. Xandra Smith, Director, Innovation and Product Development

Sangita Jalukar

What’s Next in Mycotoxin Mitigation

Poultry
Posted February 25, 2022 by Dr. Sangita Jalukar, Technical Services Manager

Roger Beers

Connecting Every Link of the Food Chain

Food Safety
Posted February 18, 2022 by Roger Beers, Director, Global Integrated Food Business

Ellen Davis

Combating Enterotoxigenic E. coli in Swine

Swine
Posted January 14, 2022 by Dr. Ellen Davis, Swine Technical Services Manager

Joel Pankowski

Managing Through High Feed Costs

Dairy
Posted January 07, 2022 by Dr. Joel Pankowski, Ruminant Technical Services Manager

Ruby Wu

Achieving Consistency in Transition Cow Rations

Dairy
Posted December 17, 2021 by Dr. Ruby Wu, Ruminant Technical Services Manager

Sangita Jalukar

Fighting Mycotoxins at the Cellular Level

General
Posted October 22, 2021 by Dr. Sangita Jalukar , Technical Services Manager

Glynn Tonsor

Economics of Food Safety Antimicrobials

Food Safety
Posted October 15, 2021 by Dr. Glynn Tonsor, professor in the Department of Agricultural Economics at Kansas State University

Dr. Jack McReynolds and Dr. Christine Alvarado

Food Safety in Focus

Food Safety
Posted October 03, 2021 by Dr. Jack McReynolds and Dr. Christine Alvarado

Angela Siemens

Addressing Salmonella in Beef Processing

Food Safety
Posted September 17, 2021 by Dr. Angela Siemens, Vice President of Food Safety, Quality & Regulatory at Cargill

Tom Rehberger

Inside the Rumen

Dairy
Posted September 03, 2021 by Dr. Tom Rehberger, Director of Innovation and Product Development

Elliot Block

Building Resilience in Beef Cattle

Beef
Posted August 20, 2021 by Elliot Block, Research Fellow and Director of Technology

Scott Druker

Building Industry Trust

General
Posted August 06, 2021 by Scott Druker, General Manager of Arm & Hammer Animal and Food Production

Theresa Lavergne

Poultry Heat Stress Strategies

Poultry
Posted July 23, 2021 by Dr. Theresia Lavergne, Monogastric Manager, Field Technical Services

Food Safety in Focus - Mindy Brashears

Food Safety in Focus

Food Safety
Posted July 16, 2021 by Dr. Mindy Brashears, Associate Vice President for Research, Texas Tech University

Ben Towns

Midyear Industry Insights

General
Posted July 09, 2021 by Ben Towns, Global Business Director

Kara Stewart

Prioritizing Poultry Food Safety

Poultry
Posted June 25, 2021 by Kara Stewart, Poultry Business Manager

Billy Flowers

Managing Gilts for Lifetime Sow Productivity

Swine
Posted June 18, 2021 by Dr. Billy Flowers, William Neal Reynolds and Alumni Distinguished Professor, North Carolina State University

Elliot Block

Celebrating Dairy Industry Advances

Dairy
Posted June 11, 2021 by Dr. Elliot Block, Research Fellow and Director of Research

Jeff Kearnan

Helping Cows Keep Their Cool

Dairy
Posted June 04, 2021 by Jeff Kearnan, Ruminant Account Manager

Vic Fox

Protecting Poultry Performance

Poultry
Posted May 28, 2021 by Vic Fox, Poultry Account Manager

Brent Marnin

Proactive & Prepared

Beef
Posted May 21, 2021 by Brent Marnin, U.S. Beef Business Manager

Chris Chase

The Immune System Balancing Act

Dairy
Posted May 14, 2021 by Dr. Chris Chase, Professor in the Department of Veterinary and Biomedical Sciences at South Dakota State University

Mark Martinez

#ScienceHearted & Relationship-Driven: A Food Chain Chat with Mark Martinez

General
Posted April 23, 2021 by Mark Martinez, Director of Americas Sales

Tom Rehberger

What’s Good for the Gut

General
Posted April 16, 2021 by Dr. Tom Rehberger, Director of Innovation and Product Development

Christine Alvarado

#ScienceHearted Food Safety

Food Safety
Posted March 26, 2021 by Dr. Christine Alvarado, Technical Services Manager

Steve Larsen

Food Safety Forecast

Food Safety
Posted March 19, 2021 by Dr. Steve Larsen, Technical Services Manager

Xandra Smith

Why Microbiomes Matter

General
Posted March 12, 2021 by Dr. Xandra Smith, Research Manager

Elliot Block

The Heart of #ScienceHearted

Dairy
Posted March 05, 2021 by Dr. Elliot Block, Research Fellow and Director of Technology

Ellen Davis

Consumer Preferences & Swine Production

Swine
Posted February 26, 2021 by Dr. Ellen Davis, Monogastric Technical Services Manager

Joel Pankowski

Protein Price Tags

Dairy
Posted February 26, 2021 by Dr. Joel Pankowski, Manager of Field Technical Services

Roger Beers

Surveying Food Safety

Food Safety
Posted February 19, 2021 by Roger Beers, Global Director of Food Safety

Neil Michael

Microbes and Milk Production

Dairy
Posted February 12, 2021 by Neil Michael, Ruminant Technical Services Manager

Shannon Burasco

Poultry Predictions for 2021

Poultry
Posted January 22, 2021 by Shannon Burasco, Senior Manager of Monogastric Sales

Scott Druker

That Was Then, This Is Transformational Change

General
Posted January 15, 2021 by Scott Druker, General Manager of Arm & Hammer Animal and Food Production

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