CERTILLUS reduced avian pathogenic E. coli and Clostridium perfringens in a commercial broiler complex
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CEL-MAX Research Notes P-91: CEL-MAX supplementation reduced degree of infection in commercial layer pullets artificially infected with Salmonella enteritidis.
CEL-MAX Research Notes P-92: CEL-MAX supplementation in broiler breeder and broiler diets reduced prevalence of Salmonella
CEL-MAX: Delivering improved egg production and feed efficiency.
CEL-MAX Research Notes: CEL-MAX Reduced Cecal Salmonella Levels in Turkeys on Commercial Farms
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