PRINCETON, N.J. (July 30, 2020)—Strengthening its commitment to the safety and reliability of the food supply, Arm & Hammer Animal and Food Production announces the hire of Roger Beers as global director of food safety. Beers will be integral in developing and growing the food production business and will lead and direct global operations.

“Roger‘s background is steeped in the food safety and production industries, bringing invaluable experience to ARM & HAMMER™,” says Scott Druker, general manager at Arm & Hammer Animal and Food Production. “Roger is rejoining the ARM & HAMMER team having previously served as global business manager. His addition allows us to focus on continually expanding our food production business capabilities and reach. Roger brings a passion to institute innovative growth for our business and we could not be more excited to welcome him back.”

Beers joins ARM & HAMMER from Barrow-Agee Laboratories where he was chief executive officer. Prior to this position, Beers served as vice president of sales and marketing at Packers Sanitation Services and in various leadership positions at A&L Laboratories and Ecolab. He also served as executive vice president at Vi-COR and joined ARM & HAMMER after Vi-COR was acquired by ARM & HAMMER in 2015. Beers holds a Bachelor of Science degree in agricultural science, food science and business management from University of Wisconsin-River Falls and is veteran of the United States Army.

Beers is based in Memphis, Tenn. and can be reached at 901-545-9421 or at Roger.Beers@churchdwight.com.

About ARM & HAMMER

Arm & Hammer Animal and Food Production is the only global food chain partner providing diverse technologies for animal production and food production systems. The company, with headquarters in Princeton, N.J., is committed to providing solutions to improve the safety and reliability of our world’s food supply. To learn more, visit www.AHfoodchain.com.