Arm & Hammer Animal and Food Production
#ScienceHearted - Food Production Conversations

#ScienceHearted Food Safety

Posted March 26, 2021 by Dr. Christine Alvarado, Technical Services Manager
Food Safety

What are the challenges food safety managers encounter when faced with the deluge of food safety data out there? How can you avoid information overload to discern what’s best for you and your unique situation? Tapping her expertise in both food safety and the quality of poultry meat, eggs and egg products, Dr. Christine Alvarado shares strategies for keeping it simple, targeting objectives and getting the actionable answers you need—when you need them. If you’re interested in making the most of food safety data in your decision-making, don’t miss Christine’s #ScienceHearted discussion with host Andy Vance in this episode of “Food Chain Chats.”

 

 

 

 

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