That Was Then, This Is Transformational Change
How did a dairy nutrition business unit within a company best known for its popular consumer packaged goods brands transform itself into a multi-species brand uniquely positioned to solve animal and food production challenges around the world? With a tangible passion for how science and innovation can make all the difference for those working within the food chain, Scott Druker, General Manager of Arm & Hammer Animal and Food Production shares how some internal brainstorming about industry needs and opportunities, as well as several strategic moves, led to a significantly expanded set of offerings and greater global presence. Specifically, Scott talks about the key acquisitions that evolved the business unit to what it is today and discusses how ownership of goals, a commitment to two-way dialogue and an ongoing commitment to customer service have helped navigate an unprecedented 2020. You won’t want to miss Scott’s lively, engaging, #ScienceHearted conversation with host Andy Vance.
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