PorciBrom
PorciBrom
Protect pork from foodborne pathogens without impacting color or flavor.
PorciBrom™ is an antimicrobial made specifically for pork that effectively reduces harmful foodborne pathogens.
With PorciBrom you can:
- Effectively reduce Salmonella and E. coli using a safe, non-corrosive solution
- Use a single-solution antimicrobial that is compatible across multiple food safety interventions
- Maintain the integrity of pork with no impact on color or flavor
For
Food Production Products
Call 515-334-8035
»