Midyear Industry Insights
What did the first half of 2021 teach us about the state of the global food chain? What were some of the more positive developments after a difficult 2020? What opportunities and challenges lie ahead in Q3 and Q4? In this wide-ranging chat Ben Towns, Global Business Director at Arm & Hammer Animal and Food Production, discusses everything from pricing, consumption and transportation trends to recent developments in microbial technologies. If you want to use learnings from the first half of the year to make the rest of 2021 as successful as possible, you won’t want to miss Ben’s #ScienceHearted conversation with host Andy Vance.
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